Difference between revisions of "Regenerative Agriculture- Natural System Services"

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(Replaced content with " *Driving Questions *Driving Forces *Fishbone Analysis")
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==Driving Forces==


*[[Regenerative business practices influence of agriculture (Safaa)]]
*[[The changing nature of farm financialization (Safaa)]]


*[[ Driving Questions]]


How much of the agricultural industry is industrial farming vs smallholder farming?


*[[Driving Forces]]


What is the size of investment in regenerative agriculture by region?
*[[Fishbone Analysis]]
 
 
What is the annual size of the food industry?
 
 
How is agricultural impact distributed throughout the world in term of Carbon emissions?
 
 
How many calories are consumed per day globally?
 
 
How does regenerative agriculture differ from sustainable agriculture or organic farming?
 
 
What is the price sensitivity for food in the era of excess? 
 
 
What does regen agriculture mean for farmers in terms of revenue?
 
 
What percentage of the population is calorie or nutrition at risk?
 
 
What impact does agriculture have on the water cycle?

Revision as of 19:14, 8 December 2021



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